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William Gillen

People always like to eat out,for some like my wife and myself it is our way to unwind and get reacquainted. Therefore, the demand for a good chef will always be there. See what you like to eat, experiment and if one cuisine catches your interest go for it. The variety of restaurants are so great that in New York City they just opened one specializing in Icelandic food! Good luck.

Answered 2 years ago

William Gillen